►View written recipe 📝: To be uploaded in 1-2 days ►Buy Jook Jang Yeon Doenjang from Gochujar 📦: https://gochujar.com/products/jook-jang-yeon-no-stock-broth-doenjang-paste ►Support our channel with $5/month 😘: https://www.youtube.com/channel/UC-SmuIHMG2HPDFUOBRu5LnA/join ►Or Buy Us a Coffee ☕️ : https://www.buymeacoffee.com/futureneighbor
Today, I want to introduce you to gang doenjang (강된장). This is doenjang reduction that has been boiled away into curry-like texture. You can scoop it onto vegetables and use it as a dip! I absolutely love it and have been eating it lately to get back on track with my diet. We thought you would appreciate it – especially if you like doenjang!
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Making a Korean silken tofu soup recipe. In this recipe video, we’ll show you how to make an ugly but delicious Korean soft tofu stew recipe, also know as Soondubu Jjigae. Homemade Korean tofu soup. ➡️ SUBSCRIBE to Dished! https://www.youtube.com/channel/UCGNRSCD9-k1629nNEi8suhQ?sub_confirmation=1
This warming and comforting jjigae aka Korean stew, is made with extra soft tofu aka silken tofu or soondubu. With thinly sliced meat, kimchi and anchovy broth. It takes less than 30 minutes to prepare this is one flavor packed Korean tofu stew! If you love this how to make ugly but delicious Korean soft tofu soup recipe, let us know what you think in the comments below! #koreanfood #soup #dished
Ingredients for making Korean Soft Tofu Stew Sundubu Jjigae Recipes: 1 tablespoon sesame oil 3 ounces of beef 1 teaspoon minced garlic 1/3 cup sliced kimchi 1-3 teaspoons red chili pepper flakes (gochugaru) 1 cup of water 2-3 tablespoon kimchi brine/juice 1/2 teaspoon salted shrimp (saewujeot) or salt to taste 1 package (12 ounces) extra soft/silken tofu (sundubu)
Instructions for making Korean silken tofu stew: – In a large pot add your sesame oil – Next add in your beef and cook – Now add in your minced garlic – Mix everything together and cook – Next up add in your sliced kimchi – Now add in your red chili pepper flakes – Mix everything together and continue cooking – Next pour in your water – Followed by adding your kimchi brine – Mix well and add your – Next add your salted shrimp (saewujeot) or salt to taste – Now add in your extra soft/silken tofu to the pot – Mix everything together, breaking up the tofu – Ladle into your server bowl and your Korean silken tofu soup recipe is now ready to eat
📺 Korean Kimchi Jjigae Recipe (Ugly Delicious Korean Kimchi Stew) https://youtu.be/39_Yw4DJIQI 📺 Baechujeon Recipe for Beginners! (Korean Cabbage Pancake Recipe) https://youtu.be/gIrDQobZjHY 📺 Korean Hotpot Recipe for Beginners! (Sujebi Hotpot Inspired by Cafe Maddy) https://youtu.be/Gswpr5Gug98 📺 Mayak Eggs Korean Marinated Eggs Recipe https://youtu.be/uQcBJNZ45h8 📺 Korean Beef Bulgogi Recipe for Beginners (Homemade Korean BBQ Beef) https://youtu.be/7oARfKpSQT8
➡️ If you recreate this Korean soft tofu stew recipe please link and mention us in your video so we can find you and give you a shout out!
This Korean soft tofu soup recipe is part of our essential recipes series: ▶️ Watch the Full Series Here! https://www.youtube.com/watch?v=xO3Ld2a2NSI&list=PLRWh5dv2cFzmm_rOds0fPLUkcYge6tOUS
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Hey y’all, it’s your favourite greedy travel buddy showing you how I perfected the art of making the ugliest veggie dumplings ever. I thought making dumplings would be easy but boy was I wrong. I didn’t come up with a recipe and this ain’t a “how to make dumplings” video so I would recommend you google or check “pintress” for a recipe, I’m not taking responsibility for YOUR ugly dumplings.
Anyway, I was just reminiscing (as usual) about my travels and China popped up in my photos feed so I thought I’d also share some photos and video of my two trips. One thing I’ve noticed when creating these videos is that I never take enough video and photos of myself when I travel, that needs to change. Yes I have the memories, but when I’m old and drinking prune juice and telling my grandkids about all my travels, you know they’ll ask me for receipts!
I hope you enjoy the video and don’t leave this page without liking or subscribing ok!
Making Korean kimchi jjigae recipe. In this recipe video, we’ll show you how to make Korean kimchi jjigae, which is a homemade Korean kimchi stew. This is a great example of an ugly but delicious recipe! ➡️ SUBSCRIBE to Dished! https://www.youtube.com/channel/UCGNRSCD9-k1629nNEi8suhQ?sub_confirmation=1
This recipe was inspired by our friend Seasonedbyjin, check her out for more great Korean recipes! If you love this how to make homemade Korean kimchi jjigae recipe, let us know what you think in the comments below! #jjigae #koreanfood #recipe
Ingredients for making Korean kimchi jjigae: 12 oz pork diced pork belly, pork butt 1 1/2 tbsp sake 1 1/2 tsp ginger grated 1 1/2 tbsp garlic minced 1 tbsp sesame oil 1 tsp sugar 1/8 tsp black pepper 1 tsp salt 3 cup kimchi (fermented) chopped 6 cup water 3/4 tbsp garlic 1 tbsp doeng jjang paste 2 1/2 tbsp soy sauce 9 oz tofu medium or firm, chopped
Instructions for making Korean kimchi stew: – First in a small pot add your diced pork belly – Then pour in your sake – Followed by your grated ginger – Mix and cooking everything together – Now add in your minced garlic – Followed by your sesame oil – Now add your sugar to the pot – Season with your black pepper and salt – Mix and cooking everything together – Now add your chopped kimchi to the pot – Mix everything together – Now add your water to the pot – Cover and let simmer for 20-25 minutes – Now add more garlic to the pot – Followed by your doeng jjang paste – Now add your soy sauce and mix – Followed by your chopped tofu – Cover and let simmer for another 4-5 minutes – Your kimchi stew is now ready to serve!
➡️ If you recreate this homemade Korean kimchi jjigae recipe please link and mention us in your video so we can find you and give you a shout out!
📺 Baechujeon Recipe for Beginners! (Korean Cabbage Pancake Recipe) https://youtu.be/gIrDQobZjHY 📺 Korean Hotpot Recipe for Beginners! (Sujebi Hotpot Inspired by Cafe Maddy) https://youtu.be/Gswpr5Gug98 📺 Mayak Eggs Korean Marinated Eggs Recipe https://youtu.be/uQcBJNZ45h8 📺 Korean Beef Bulgogi Recipe for Beginners (Homemade Korean BBQ Beef) https://youtu.be/7oARfKpSQT8
This Korean kimchi stew recipe is part of our essential recipes series: ▶️ Watch the Full Series Here! https://www.youtube.com/watch?v=xO3Ld2a2NSI&list=PLRWh5dv2cFzmm_rOds0fPLUkcYge6tOUS
Come hang with us on TikTok: https://www.tiktok.com/@dishedit Make our acquaintance on Facebook: https://www.facebook.com/dishedit Follow us on Instagram: https://www.instagram.com/dished_it/ Give us a shout on Twitter: https://twitter.com/DishedFood
